Whitstable…the most amazing oysters and lobster ever. Honestly…not much of a seaside paradise but I would travel down by train (hour and a half) for a meal any time….
Those italians…who said Venice wasn’t good for food? (this linguine with prawns and zucchini was amazing)
Hot lunch by the Grand Canal, Venice…antipasti from heaven
I took a patisserie course today
The menu at Kimchee
Kimchee, Holborn….my first Korean food and I loved it.
A delicious crab cake starter with radish salad at Bistroteque
Loved lunch today, a rainy summer Sunday at L’Absinthe. We ate chicken liver parfait, toast, duck confit, gorgeous potatoes and ridiculous amounts of ripe French cheese